commonly underappreciated, its quality varies tremendously. strongly recommended in a white bread sandwich with mayonnaise and a dash of malt vinegar.
posted by mike hunt at 8:44 pm
who is this guy?
his name is simon amstell. here's something to get you started http://en.wikipedia.org/wiki/Simon_Amstell
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2 Comments:
who is this guy?
his name is simon amstell. here's something to get you started http://en.wikipedia.org/wiki/Simon_Amstell
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